Pink Fig
Ingredients
- 25ml Vermont Bloom Botanical Spirit
- Fitch & Leedes Sugar Free Indian Tonic
- black figs
- blackberries for garnishing
- soda water
- lavendar/ rosemary sprig garnish
- ice
Method
In a glass, add a chopped fig, pour your Vermont Bloom Botanical Spirit over and muddle with a pestle. Add a few ice blocks. Top with 1 part Fitch & Leedes Sugar Free Indian Tonic and 1 part Soda Water. Garnish with a small fig and Lavendar or Rosemary sprig.
